A. Roots
B. Floral parts
C. Foliage of plants
D. None of These

A. Osmosis
B. Common salism
C. Symbiosis
D. None of the above

A. Cutworms
B. Jassids
C. White fly
D. Thrips

A. Consumption of high carbohydrate foods
B. Low protein foods
C. Consumption of matter over longer periods
D. All the above

A. Blights
B. Smuts
C. Powdery mildew
D. None of the above

A. Wheat
B. Maize
C. Sugarcane
D. Rice

A. Organo-chlorine pesticides
B. Pyrethroids
C. Growing resistant varieties
D. None of the above

A. Detoxicant
B. Anti-poison
C. Antitode
D. Anti-pseudo

A. Grub
B. Cocoon
C. Maggot
D. Worm

A. 11 segments
B. 12 segments
C. 20 segments
D. None